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Balehegn, M.,Mekuriaw, Z., Miller, L., McKune, S., and Adesogan. A. T. 2019. Animal source foods for improved cognitive development (PDF). Animal Frontiers. https://doi.org/10.1093/af/vfz039
Acosta, D., Hendrickx, S., and McKune, S. September 2019. The livestock vaccine supply chain: Why it matters and how it can help eradicate peste des petits ruminants, based on findings in Karamoja, Uganda. Vaccine 37 (2019) 6285–6290. https://doi.org/10.1016/j.vaccine.2019.09.011
McNamara, K. and McKune, S. 2018. Nutrition-sensitive livestock interventions. Gainesville, FL, USA: Feed the Future Innovation Lab for Livestock Systems.
Li, M., Havelaar A.H., Hoffmann, S., Hald, T., Kirk, M.D., Torgerson, P.R., et al. June 2019. Global disease burden of pathogens in animal source foods, 2010. PLoS ONE 14(6): e0216545. https://doi.org/10.1371/journal.pone.0216545
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Lively Newsletter, Issue #8, July 2019 (PDF)
Lively Newsletter, Issue #7, March 2019
Lively Newsletter, Issue #6, November 2018
Lively Newsletter, Issue #5, October 2018
Lively Newsletter, Issue #4, July 2018
Lively Newsletter, Issue #3, April 2018
Lively Newsletter, Isssue #2, January 2018
Lively Newsletter, Issue #1, August 2017
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Feed the Future Innovation Lab for Livestock Systems
livestock-lab@ufl.edu
This work was funded in whole or part by the United States Agency for International Development (USAID) Bureau for Food Security under Agreement # AID-OAA-L-15-00003 as part of Feed the Future Innovation Lab for Livestock Systems. Additional funding was received from Bill & Melinda Gates Foundation. Any opinions, findings, conclusions, or recommendations expressed here are those of the authors alone.
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